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Book review
Though Khazana of Healthy Tasty Recipes is full of well balanced low calorie recipes but there were many who could not quite relate to the title 'Healthy Tasty Recipes' and still asked for 'Low Calorie Recipes'.
This compilation therefore is the result of the demand and need for a book on 'Vegetarian Low Calorie Recipes'. Sedentary life styles and virtually no time to exercise forces many to go in for foods that are low in calories. Added to this is the general understanding that to lose weight or to maintain a steady weight one has to depend on low calorie food. Great care has been taken to ensure that while the recipes are low calorie, their taste does not suffer.
Though the recipes here have been chosen from in and out of India, they have all been altered to suit the Indian taste. Some of the exoticas that can be found in this book are Creamed Pumpkin and Apple Soup, Vegetable Fried Rice with Herbs, Cyprus Tomato Soup, Orange Broccoli, Slimmer's Salad in No Oil Dressing, Kesari Phirni which will give a fair idea of the treasures that can be found within its covers.
About the author Sanjeev Kapoor, host of the popular TV show ‘Khana Khazana’, now brings his priceless khazana of Indian recipes straight into your kitchen. In this book, the Master Chef has laid a feast of traditional and exotic Indian recipes
Though Khazana of Healthy Tasty Recipes is full of well balanced low calorie recipes but there were many who could not quite relate to the title 'Healthy Tasty Recipes' and still asked for 'Low Calorie Recipes'.
This compilation therefore is the result of the demand and need for a book on 'Vegetarian Low Calorie Recipes'. Sedentary life styles and virtually no time to exercise forces many to go in for foods that are low in calories. Added to this is the general understanding that to lose weight or to maintain a steady weight one has to depend on low calorie food. Great care has been taken to ensure that while the recipes are low calorie, their taste does not suffer.
Though the recipes here have been chosen from in and out of India, they have all been altered to suit the Indian taste. Some of the exoticas that can be found in this book are Creamed Pumpkin and Apple Soup, Vegetable Fried Rice with Herbs, Cyprus Tomato Soup, Orange Broccoli, Slimmer's Salad in No Oil Dressing, Kesari Phirni which will give a fair idea of the treasures that can be found within its covers.
About the author Sanjeev Kapoor, host of the popular TV show ‘Khana Khazana’, now brings his priceless khazana of Indian recipes straight into your kitchen. In this book, the Master Chef has laid a feast of traditional and exotic Indian recipes
Cookery
Khazana Of Indian Recipes- Vegetarian - By Sanjeev Kapoor
Here is an assortment of delectable dishes that good food lovers and connoisseurs of Indian cuisine would relish. Whether it is a grand meal...more>>
Here is an assortment of delectable dishes that good food lovers and connoisseurs of Indian cuisine would relish. Whether it is a grand meal...more>>
The Essential North-East Cookbook - By Hoihnu Hauzel
If there is one part of this country that is still to be discovered, at least in terms of its cuisine, it is the North-East..more>>
If there is one part of this country that is still to be discovered, at least in terms of its cuisine, it is the North-East..more>>
The Ultimate Potato Cookbook - By Megha Patil
There are probably as many ways to cook the potato as there are people to cook it. In this gorgeous, lip-...more>>
There are probably as many ways to cook the potato as there are people to cook it. In this gorgeous, lip-...more>>
The Essential Sindhi Cookbook - By Aroona Reejhsinghani
The Sindhi community traces its roots to the Harappan civilization and claims a continuity of tradition and lifestyle that is unique in the ...more>>
The Sindhi community traces its roots to the Harappan civilization and claims a continuity of tradition and lifestyle that is unique in the ...more>>